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poster
Amazon Prime Video
80
7.8
/52774/
76
/1748/
73
/607/
3.6
/18825/
95
/114/
86
/2896/
80
/28/
cc age 13+

Food, Inc. (2008)
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the... More film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants. Less
poster
Disney Plus
79
8.1
/24477/
79
/1341/
78
/860/
4.0
/31531/

Feast (2014)
This Oscar-winning animated short film tells the story of one man's love life as seen through the eyes of his best friend and dog, Winston, and revealed bite by bite through the meals they share.
poster
63
7.1
/27635/
72
/804/
71
/1567/
3.6
/27153/
41
/70/
64
/318/
50
/25/

Little White Lies (2010)
Despite a traumatic event, a group of friends decide to go ahead with their annual beach vacation. Their relationships, convictions, sense of guilt and friendship are sorely tested. They are finally forced to own up to the little white lies they've been telling each other.
poster
Hoopla
55
37
6.2
/2620/
71
/262/
57
/75/
2.9
/401/
29
/24/

Appetite for Love (2016)
Mina has everything going for her, but her world is turned upside down when work sends her to her hometown in Tennessee where she must convince an old, stubborn restaurant owner to sell his property. There is just one problem- the restaurant is now owned by her ex-boyfriend Clay, who cl... Moreaims he will never sell. He resists her negotiations every step of the way, and all the while sparks fly. Less
poster
Kanopy
73
20
6.6
/114/
82
/5/
65
/2/
80
/36/

In Organic We Trust (2012)
What’s “organic” really? Are people better off eating organic foods? Are organic farms better for the environment? This film looks into the organic food industry and explore its shortcomings. We will explore cost, access, and health. Most importantly, it will examine paths towards a tru... Morely organic, self-sustaining agriculture system with local farmer’s markets, urban farmers, and school gardens inspiring new solutions. Less
poster
Kanopy
?
7.0
/24/
70
/1/
70
/2/

Sovereign Soil (2019)
Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperatures routinely drop below −40°C. Meet the four season food producers who engage in small-scale agriculture, and those who support their back-to-the-land movement. These resilient unassuming ... Morefarmers have carved out small patches of fertile soil, in an otherwise unforgiving expanse of isolated wilderness, to make a living and a life. Less
poster
?
90
/1/

Labels : Des verts et des pas mûrs (2023)
N/A
poster
Kanopy
?
6.8
/13/

Of the Land (2015)
Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and scientific ingenuity have given rise to genetically modified organisms (GMO) and other novel foods. Some people have raised concerns about t... Morehe safety of GMOs in our food supply, given their incredible dominance in the majority of our diet. Traditional, organic farmers, have consistently been under attack by large corporate farming interests, who seek to dominate the food industry and run family farms out of business. This film looks at our current food system as well as a variety of smaller, organic options available to consumers who want to support sustainable farming methods. Less
poster
?
70
/1/

Consommateurs, vous avez le pouvoir ! (2022)
N/A
poster
?
100
/1/

The Catastrophe Garden (2022)
It is a daring idea: to grow food from old mattresses in a desolate camp at the edge of a war zone. When a refugee scientist meets two quirky professors, they must confront their own catastrophes - and make a garden grow. Short film now streaming on Waterbear.com.
poster
?
50
/1/
80
/1/

Sous le bio, la malbouffe (2021)
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
poster
?
8.0
/30/
50
/1/
80
/1/
60
/10/
80
/1/
40
/5/

American Meat (2013)
American Meat is a solutions-oriented documentary chronicling the current state of the U.S. meat industry. Featuring Joel Salatin, Chuck Wirtz, Fred Kirschenmann, Steve Ells, Paul Willis, and farmers across America, it takes an even-handed look at animal husbandry. First explaining how ... MoreAmerica arrived at our current industrial system, the story shifts to the present day, showing the feedlots and confinement houses, not through hidden cameras but through the eyes of the farmers who live and work there. From there, the documentary introduces the revolution taking root in animal husbandry, led by the charismatic and passionate Joel Salatin. Stories are shared of farmers across the country who have changed their life to start grass-based farms, and everyday solutions highlight actions people can make to support America's agriculture. Less
poster
Tubi TV
77
?
6.6
/227/
69
/23/
75
/8/
100
/6/

In Search of Balance (2016)
An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.
poster
?

The Liars Chair (2014)
An eloquent cowboy, four criminals, and a delicious bag of tortilla chips.
poster
?

La passion du pain (2006)
Nicolas Supiot shows us his unique and authentic way of making all natural sourdough bread.
poster
?

The New Green Giants (2012)
The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these ... Morenew and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically? Less
poster
?

Heartland Local Food (2020)
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.


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