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Chinese Food in Minutes (2010)

Chinese food has recently been declared the UK's favourite takeaway. With more and more people turning to the joys of home cooking, young chef and bestselling author Ching-He Huang demonstrates how delicious and healthy authentic cuisine can be. Each week she prepares three mouth-watering recipes with volunteers who have never cooked Chinese food before. Will they too prove to be gifted in the kitchen when they have to recreate what they've seen?

Released Feb. 9, 2010 325 min Episode 25 min None+
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Season 1
13 episodes
Network: 5
Runtime: 325 min.
Episode Runtime: 25 min.
Released: Feb. 9, 2010
Last Air Date: May 4, 2010, midnight
Status: Ended
Certification: NR

REFRESH DATA
Updated: 1 month ago
Next update: 2 months, 2 weeks from now
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