Brandy Yanchyk
Self - Host
Seeing Canada (2017)
Season 4
Season 4 focuses on Canada's culinary scene, nature, diversity of cultures, unique characters, and Indigenous tourism.
Released Oct. 8, 2017
Episode 27 min
14+
Genres: Documentary
Keywords: tmdb.travel, tmdb.tourism
Watch Providers: Tubi TV
Production Companies: Brandy Y Productions
Network: Cable Public Affairs Channel (CPAC)
S4E1 - Indigenous Tourism and Art in South Eastern Ontario
Brandy meets Ojibwe Spirit Horses and makes a corn husk doll at the Mādahòkì Farm.
Sept. 3, 2023, midnight
S4E2 - New Brunswick and a 1000 Islands Helicopter Tour in Ontario
Brandy learns about sturgeon caviar and visits with the Metepenagiag Mi'kmaq Nation in New Brunswick.
Sept. 10, 2023, midnight
S4E3 - Boating on Ontario's Rideau Canal and Visiting Abbotsford
Brandy learns how to drive a luxury boat down the Rideau Canal in Ontario, then makes samosas at the Mann Farm and tastes wine at the Seaside Pearl farmgate winery in Abbotsford, British Columbia.
Sept. 17, 2023, midnight
S4E4 - Exploring British Columbia's Cariboo Chilcotin Region
In the Cariboo Chilcotin region of British Columbia, Brandy visits the historic Cariboo Chilcotin Lodge in Riske Creek, the Terra Nostra Ranch in Kleena Kleene, and the Junction Cafe in Clinton.
Sept. 24, 2023, midnight
S4E5 - Richmond's Chinese Food, Birding, and the Rocky Mountaineer
Brandy tries the famous Chinese cuisine of Richmond, British Columbia, then goes birding in Terra Nova Rural Park with guide Liron Gertsman before traveling through the Canadian Rockies on the luxury Rocky Mountaineer train.
Oct. 1, 2023, midnight
S4E6 - Seaweed Gin, Métis Stew and Whisky
Brandy learns about seaweed from Amanda Swinimer in Sooke, British Columbia, then tries gin made with seaweed at Sheringham Distillery. In Alberta she tries whisky at the Eau Claire Distillery and learns how to cook a Métis stew at the Heritage Park Historical Village.
Oct. 8, 2023, midnight
S4E7 - Visiting the Québec Maritime Region and Edmonton, Alberta
In the Québec Maritime region, Brandy learns how to make paper from rags in L'Isle-Verte, then tries wine made from maple sap at Domaine Acer in Auclair. Later in Edmonton, Alberta, she cooks with the Green Onion Cake Man and explores the Ukrainian Cultural Heritage Village.
Oct. 15, 2023, midnight
S4E8 - Indigenous Cooking and a Sunshine Coast Adventure
Brandy learns to cook an Indigenous meal with Executive Private Chef Shirley Lang in Victoria, British Columbia. Then she travels to the Sunshine Coast to take a helicopter ride, visit the Bricker Cider Company, and meet Indigenous artist Levi Purjue.
Oct. 22, 2023, midnight
Cable Public Affairs Channel (CPAC)
27 min/ep
459 min
Oct. 8, 2017
Oct. 22, 2023, midnight
Returning Series
TV-14 / 14+
Action
Action
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