Spirit Plate (2025)

Season 1

An immersive culinary adventure that takes viewers deep into the heart of Native America, guided by award-winning celebrity Chef Pyet DeSpain (Prairie Band Potawatomi Nation). Each episode drops audiences into a new and breathtaking landscape—deserts, forests, plains, and coastlines—where Chef Pyet joins Indigenous communities to gather, fish, hunt, and cook in the spirit of ancestral tradition.

Released Oct. 22, 2025 Episode 15 min None+

Genres: Documentary

Keywords: tmdb.indigenous, tmdb.native-american, tmdb.documentary, tmdb.food

Production Companies: PBS Digital Studios

Country: United States
Languages: English

Trakt

TMDb

Stephanie Despain
Herself

S1E1 - Cooking for the Powwow of a Lifetime (aka 500 Dancers. One Chef. One Sacred Stew.)

Chef Pyet DeSpain returns to her Potawatomi Nation to reconnect with family, food, and tradition.

Oct. 22, 2025, midnight

S1E2 - Cooking a 400-Pound Pig in an Underground Oven

Chef Kealoha Domingo and his family prepare a sacred Hawaiian coming-of-age feast.

Nov. 5, 2025, midnight

S1E3 - Cooking Halibut in a Haida Longhouse

Chef Pyet DeSpain and her sous chef Gabby journey to Hydaburg, Alaska—home to the Haida.

Nov. 19, 2025, midnight

S1E4 - Beach Asparagus & Wild Salmon in Alaska

Chef Pyet DeSpain travels to Tlingit Country on Alaska’s Prince of Wales Island.

Nov. 26, 2025, midnight

S1E5 - Cooking Ancient Roots in the Finger Lakes (aka Feasting with the Matriarchs of Onondaga)

Chef Pyet travels to the Finger Lakes region of upstate New York to visit the Onondaga Nation.

Dec. 17, 2025, midnight

S1E6 - Pacific Eel Meets Salsa Macha Heat

Chef Pyet DeSpain to California’s untamed North Coast—where redwoods scrape the sky and the Klamath River crashes into the Pacific. Here, she dives headfirst into Yurok Country to join tribal fishermen chasing the slippery thrill of Pacific eel, and then hits a bustling farmers market to scoop up fresh coastal bounty. Pyet’s adventure closes in a traditional village feast—smoky grilled eel served to Yurok families in a joyful celebration of tradition, resilience, and the unforgettable flavors of land and sea.

Dec. 31, 2025, midnight

15 min/ep

93 min

Oct. 22, 2025

Dec. 31, 2025, midnight

Returning Series