74
37
7.7
/1422/
73
/162/
72
/20/

9.0

S1E1 - Tootsie Tomanetz

Custodian by day, pitmaster by night: Meet 85-year-old Tootsie Tomanetz, whose Hill Country barbecue has made her a legend in Texas and beyond.
Sept. 2, 2020, midnight
9.0

S1E2 - Lennox Hastie

Sydney chef Lennox Hastie draws extraordinary flavors out of meat, fish and vegetables using only a wood fire — and skills he honed in Basque Country.
Sept. 2, 2020, midnight
8.3

S1E3 - Rodney Scott

Rodney Scott grew up cooking whole hog barbecue for his family's small-town store; now he's an award winner with a booming Charleston restaurant.
Sept. 2, 2020, midnight
8.3

S1E4 - Rosalia Chay Chuc

Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.
Sept. 2, 2020, midnight
Watch Trailer
Netflix
44 min/ep
177 min
Sept. 2, 2020
Sept. 2, 2020, midnight
Ended
TV-14
14+ cc

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