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Jamie and Jimmy's Food Fight Club (2012)

Season 2

Jamie Oliver and Jimmy Doherty pair up to open a pop-up caff on Southend pier. They also take to the continent to pit the best of British food against Europe's finest.

Released Dec. 6, 2012 Episode 43 min None+

Genres: Reality, Reality TV

Keywords: imdb.cooking-show, imdb.non-fiction, tmdb.food

Watch Providers: Britbox Apple TV Channel

Production Companies: Fresh One Productions

Network: Channel 4

Country: United Kingdom
Languages: English

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S2E1 - Usain Bolt

On café’s menu this week; Jamie reveals how to cook the ultimate steak – his blow-out coté de boeuf; Jimmy produces succulent tandoori chicken in his a DIY dustbin oven; Usain Bolt cooks up the dish he reckons is the secret to his success – his Aunt Lily’s Jamaican Jerk pork with yams and dumplings; and the boys are determined to put a fantastic but forgotten Nottinghamshire cheese back on the map.
March 23, 2015, midnight

S2E2 - Sienna Miller

On café’s menu this week; Sienna Miller cooks a rich Tuscan duck ragu with pici pasta; Jamie goes for the wow factor with his whole sea bass baked in salt; Jimmy builds a Cajun microwave to create an alternative to the hog roast which delivers the ultimate crackling; and the boys discover a delicious Lancastrian biscuit that had pride of place at the heart of an ancient feast.
March 23, 2015, midnight

S2E3 - Amanda Holden

On café’s menu this week; Jamie reinvents the humble roast chicken with not one, but two blow out recipes – chicken in a crust and beer butt chicken; Jimmy takes the doner out of the doghouse and gives it the gourmet treatment; Amanda Holden cooks an authentic Greek moussaka inspired by her nan’s travels; and the boys serve a tasty tart from Richmond with a long and royal history
April 6, 2015, midnight

S2E4 - Kirstie Allsopp

On café’s menu this week; Jimmy serves his own charcuterie made in his DIY Tuscan cave; Jamie knocks up an indulgent feast of diver caught Scottish scallops with bacon & sage served with creamy mash; Kirstie Allsopp relives her gap year travels with a classic Indian street food - Pani Puri; and the boys serve a traditional Sussex beer cocktail that they believe deserves global recognition.
April 13, 2015, midnight

S2E5 - Chris Moyles

On café’s menu this week; Jamie takes two of our favourite things - a curry and a Sunday roast and mashes them together to make his Empire Lamb; Jimmy builds a DIY smoker and serves up a smorgasbord of treats; Chris Moyles’ pops in to cook his favourite New York style pizza; and the boys head back home to Essex to revive a long lost pud from Colchester.
April 20, 2015, midnight

S2E6 - Jennifer Saunders and Dexter Fletcher

In the last of the series, the café’s menu is packed with feasts for the weekend; Jimmy serves his very own DIY champagne cider; Jamie meets up with two old mates, to cook Italian porchetta with Jennifer Saunders and Mexican street-food with Dexter Fletcher; and the boys discover the ‘Clanger’, a fabulous but forgotten Bedfordshire pasty.
April 27, 2015, midnight
Network: Channel 4
Episode Runtime: 43 min.
Season Runtime: 43 min.
Released: Dec. 6, 2012
Last Air Date: Jan. 8, 2021, midnight
Status: Returning Series
Certification: NR

REFRESH DATA
Updated: 3 months ago
Next update: 6 days, 12 hours from now

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