S7E1 - Keeping It Breezy
Bobby Flay and Beach Bites host Katie Lee throw a brunch for their guests.
Aug. 28, 2016, midnight
S7E2 - Barbecue in the Big Apple
Bobby makes a brunch out of the leftovers from his favorite barbecue joint, Mighty Quinn's.
Sept. 4, 2016, midnight
S7E3 - Between the Bread
Bobby makes breakfast sandwiches; Israeli pita sandwich; Egg-in-a-Hole Benedict; chilaquiles burger.
Sept. 11, 2016, midnight
S7E4 - Get Your Fit On
Bobby creates Moroccan scramble with turkey Merguez; kale salad with ham quiche croutons.
Sept. 18, 2016, midnight
S7E5 - Bobby Loves Biscuits
Bobby shows what a chef can do with leftover biscuit dough; French toast; ham sandwiches.
Sept. 25, 2016, midnight
S7E6 - Time to Pull the Curtain on Crepes
Bobby creates crepes, including smoked salmon with ricotta and caper crepes with herb sauce.
Oct. 2, 2016, midnight
S7E7 - Sophie's Sunday Funday
Bobby prepares apple crisp french toast casserole, berries Romanoff parfait and figgy bourbon fizz.
Oct. 9, 2016, midnight
S7E8 - Updated Manhattan
Bobby teams up with chef Scott Conant to put a brunch spin on classic NY staples.
Oct. 16, 2016, midnight
S7E9 - Wake Up Your Sweet Tooth
Creme brulee French toast; Sunny's sambal; blueberry pancake bites; sparkling iced espresso.
Oct. 23, 2016, midnight
S7E10 - Almost Home for Thanksgiving
Chocolate pumpkin swirl bread with marmalade; waffle cornbread stuffing sandwiches.
Oct. 30, 2016, midnight
S7E11 - Preaking Out
Tempura fried crab sandwiches; roasted peaches with ham; arugula salad; black-eyed Susan spritzers.
Nov. 6, 2016, midnight
S7E12 - It's the Brunch After Christmas
Gingerbread Dutch baby; sweet potato green onion pancake; grapefruit sparkle cocktail.
Nov. 13, 2016, midnight
S7E13 - Inspired by Italy
Bobby Flay makes an Italian brunch; breakfast pizza; dandelion salad; graffe; campari sanguinea.
Nov. 20, 2016, midnight