S5E1 - Cake
Twelve bakers experience their first set of challenges where their cake-making skills are put to the test.
Oct. 3, 2019, midnight
S5E2 - Bread
The bakers must rise to the challenge during bread week where they take on a rye and beetroot bread and add their own flair to the pretzel showstopper challenge.
Oct. 10, 2019, midnight
S5E3 - Biscuits
The contestants must make a batch of chocolate biscuits, French arlettes and biscuit boxes full of surprises.
Oct. 17, 2019, midnight
S5E4 - Vegan
The bakers must take on the challenge of substituting butter, eggs and dairy to create some classic favourites and a tricky technical bake.
Oct. 24, 2019, midnight
S5E5 - Classics
The seven remaining bakers must bring their personal baking style and understanding of the basics and use them on some traditional favourites.
Oct. 31, 2019, midnight
S5E6 - Patisserie
The bakers must display their pastry skills and showcase their imagination with decoration during patisserie week.
Nov. 7, 2019, midnight
S5E7 - Spice
The bakers must make careful considerations with their flavours during spice week as they tackle maamoul biscuits and a baklava tower.
Nov. 14, 2019, midnight
S5E8 - Hybrid
The bakers mix things up to create a fusion of favourites, croissants that look like muffins, doughnuts that aren't quite what they seem, and cakes made from anything but cake.
Nov. 21, 2019, midnight
S5E9 - Party
Matt and Maggie set a series of party-themed challenges that will help them select the bakers for the final.
Nov. 28, 2019, midnight
S5E10 - Final
Our three finalists have three bakes that stand between them and the glory of becoming Australia's best amateur baker.
Dec. 5, 2019, midnight