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Food Markets: In the Belly of the City (2013)

Season 2

Going to the local market when we visit a foreign city is something we all love to do. More people visit them in one day than all the city's art museums put together. Markets attract us for their colours, smells, people, sounds and taste.

Released Feb. 25, 2013 Episode 50 min 2+
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S2E1 - Florence - Mercato Centrale

The Mercato di San Lorenzo, or Mercato Centrale (Central Market) in romantic Florence, is Tuscany's true gem, as here, there's only one motto: taste, in all its glorious simplicity and authenticity.
July 13, 2015, midnight

S2E2 - Toulouse - Marché Victor Hugo

Unquestionably, there's no better place than the centrally-located and well-covered food market of Marché Victor Hugo to get a general view and to feel the beating heart of Toulouse's vivid food scene.
July 14, 2015, midnight

S2E3 - Zagreb - Dolac Market

The old ladies selling their baskets full of vegetables; cheese on the Dolac market in Zagreb; travelling from the Mediterranean islands to the Austrian Alps; from freshly caught hake and simple Baltic snacks to internationally awarded cheese.
July 15, 2015, midnight

S2E4 - Riga - Centraltirgus

Riga's Centraltirgus in Latvia is the biggest covered city food market in Europe, where there is century-old rye bread making, grilled lampreys, soviet milk sausages, and hemp butter.
July 16, 2015, midnight

S2E5 - Freiburg - Munstermarkt

Freiburg has an incredible gothic cathedral with a food market at its feet; farmers from the Black Forest bring their trout and herb pestos, wild berries and smoked ham to the city.
July 17, 2015, midnight
trailer
Network: ARTE
Episode Runtime: 50 min.
Season Runtime: 1205 min.
Released: Feb. 25, 2013
Last Air Date: Nov. 23, 2023, midnight
Status: Returning Series
Certification: NR / 2+

REFRESH DATA
Updated: 3 weeks, 4 days ago
Next update: 2 months, 1 week from now

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