Sunny Anderson
Herself - Co-Hostess
The Kitchen (2014)
Season 25
Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.
Released Jan. 4, 2014
Episode 58 min
2+
Genres: Drama, Family, Reality, Reality TV, Talk
Keywords: tmdb.cooking, tmdb.food, imdb.non-fiction, imdb.cooking, imdb.cooking-reality-tv
Watch Providers: Tubi TV, The Roku Channel, Pluto TV, Food Network, Food Network + 9 more, Spectrum On Demand, Discovery +, Discovery+ Amazon Channel, HBO Max Amazon Channel, Runtime, HBO Max, Philo, Cocina ON Amazon Channel, YouTube TV
Production Companies: BSTV Entertainment
Network: Food Network
Country: United States
Languages:
English
S25E1 - Family Style: Summertime Faves With a Twist
Summer recipes with delicious twists include easy grilled Garden State salad, fish and chips with spicy tartar sauce, lime cocktail with watermelon ice cubes, and LA fruit stand fruit salad; cupcakes inspired by classic ice-cream truck treats.
June 27, 2020, midnight
S25E2 - Family Style: Can You Grill It?
Sunny Anderson starts with her Grilled Open-Faced BLT; Geoffrey Zakarian with his Grilled Potatoes with Chipotle Yogurt; Charred Caprese Salad; Grilled Herb Vinaigrette with Grilled Vegetables; Grilled Banana Butterscotch Pudding dessert.
July 4, 2020, midnight
S25E3 - Sun's Out, Buns Out
Geoffrey Zakarian starts by sharing his mushroom turkey burger; Katie Lee makes a meatless grilled Halloumi sandwich with watermelon relish; Sunny Anderson with her meatloaf burgers; hot dogs with mustard and relish; smashed burger.
July 11, 2020, midnight
S25E4 - Easy Breezy Summer Meals
Katie Lee makes her baked rigatoni with tomato and eggplant; Jeff Mauro makes his crispy grilled harissa shrimp Greek salad; Alex Guarnaschelli shares her summery corn soup; salad Nicoise; Sunny Anderson makes her raspberry brookie pie; mocktails.
July 18, 2020, midnight
S25E5 - BBQ and A
Geoffrey Zakarian starts off with his grilled hanger steaks with roasted garlic romesco sauce; Katie Lee's spicy pineapple BBQ sauce; Sunny Anderson's nunya business Asian BBQ sauce; Jeff Mauro makes his peach pappadew pork pops.
July 25, 2020, midnight
S25E6 - Al Fresco Feast
The Kitchen shares delicious meals to enjoy outside, including Honey Bourbon Chicken Pops and Summer Orzo Salad. Alex Guarnaschelli makes the perfect light bite, Summer Berry Carpaccio, and Katie Lee prepares a fresh and vibrant Arugula Lemonade.
Aug. 1, 2020, midnight
S25E7 - Summer Produce Relay
Katie Lee uses peaches to make grilled smoky tofu tacos with peach cucumber salsa; Sunny Anderson makes her easy mustard-pickled veggies; Jeff Mauro makes smoked corn and poblano chicken skillet ;Alex Guarnaschelli makes fried courgette.
Aug. 8, 2020, midnight
S25E8 - Kitchen Lessons
Jeff Mauro and his son, Lorenzo, make the Mauro family's bacon and pineapple pan pizza; Alex Guarnaschelli and her daughter, Ava, make fun and easy grilled vegetable skewers; Geoffrey and his daughters, Madeline and Anna, prepare fish tacos.
Aug. 15, 2020, midnight
S25E9 - Summer Comfort Food
Sunny Anderson has a spin on citrus glazed can-grilled chicken; Jeff Mauro cooks up grilled giardiniera salad; summer pasta with garden fresh zucchini; Alex Guarnaschelli makes her juicy turkey burgers with onion jam; zucchini-pineapple bread.
Aug. 22, 2020, midnight
S25E10 - Beat the Heat
The Kitchen shares fun recipes for the hottest days of summer. The refreshing dishes include Easy Roasted Green Gazpacho, Strawberry Balsamic BLT and Grilled Swordfish with Mango Salsa. Plus, Watermelon Granita Parfait is the perfect summer dessert.
Aug. 29, 2020, midnight
S25E11 - Labor Day BBQ
Tips for making Pork Roast Sandwiches with Spicy Apricot Mustard; Quadruple Illinois Sweet Corn Salad; Hot Dog "Burnt Ends." Alex Guarnaschelli prepares Tomato and Herby Mozzarella Salad; Katie Lee with her Chocolate Strawberry Shortcake.
Sept. 5, 2020, midnight
S25E12 - Simple Speedy Dishes
Grilled chicken parmesan; Alex Guarnaschelli shares a pork, tofu and vegetable stir fry; Jeff Mauro shows his original Chicago cheese steak with Taylor Street cheese sauce; cod with brown butter lemon sauce; easy mussels and shrimp paella pouches.
Sept. 12, 2020, midnight
S25E13 - Our Best Big Batch Recipes
Jeff Mauro starts with his escarole, sausage, peppers and beans cheat sheet; Geoffrey Zakarian makes a big batch of his ratatouille; big easy chicken and andouille file gumbo; Alex Guarnaschelli's pork chops pizzaiola can turn into multiple meals.
Sept. 19, 2020, midnight
Network: Food Network
Episode Runtime: 58 min.
Season Runtime: 31320 min.
Released: Jan. 4, 2014
Last Air Date: Dec. 13, 2025, midnight
Status: Ended
Certification: TV-G / 2+
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