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poster

64

39

6.3

/1897/

63

/168/

66

/29/

age 10+

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

poster

?

Paige Murtaugh is connecting the world, one dish at a time! Travelling from country-to-country, she learns a culturally important recipe from the locals of one country, then travels to her next destination and cooks it for locals there, before learning a new dish from them and continuing on her epic relay!

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