Tom Kerridge's Sunday Lunch (2022)

Season 2

Chef Tom Kerridge shares his step-by-step guide for cooking up the perfect Sunday lunch, from the amazing main meal to an indulgent pudding to wrap things up.

Released Aug. 29, 2022 Episode 27 min None+

Genres: Documentary, Reality, Reality TV

Keywords: imdb.chef, imdb.sunday-lunch, imdb.recipe, imdb.cookery, imdb.food, tmdb.food

Network: Food Network

Country: United Kingdom
Languages: English

IMDb

7.4

/15/

Trakt

TMDb

Tom Kerridge
Director

Tom Kerridge
Self

S2E1 - Roast Beef

Tom shares his two-step method for serving rose-pink beef. Plus, giant Yorkshire puddings, cheesy leeks and a rich Madeira gravy complete his mouth-watering roast

Jan. 15, 2024, midnight

S2E2 - Spanish

Tom celebrates the flavours and ingredients of Spain! First up, he slow-cooks a rich pork and bean stew and then serves a creamy Catalan flan for dessert.

Jan. 22, 2024, midnight

S2E3 - Roast Lamb

Chef Tom Kerridge shares his step-by-step guide for cooking up the perfect Sunday lunch, from the amazing main meal to an indulgent pudding to wrap things up.

Jan. 29, 2024, midnight

S2E4 - Middle Eastern

Tom fires up the barbecue for a spicy Middle Eastern feast. He cooks spicy barbecued chops, grilled halloumi with chilli, and a Fattoush salad.

Feb. 5, 2024, midnight

S2E5 - Venison Pie

Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream.

Feb. 12, 2024, midnight

S2E6 - Chinese

Tom transforms his favourite Chinese dishes into a delicious Sunday feast. First up, he makes aromatic crispy duck served with pancakes and homemade plum sauce.

Feb. 19, 2024, midnight

S2E7 - Roast Chicken

Tom cooks a tasty posh version of chicken and chips. He serves each guest their own poussin, served with wedges and two salads, ranch and panzanella.

Feb. 26, 2024, midnight

S2E8 - French

Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles.

March 4, 2024, midnight

Food Network

27 min/ep

460 min

Aug. 29, 2022

March 4, 2024, midnight

Returning Series