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Bizarre Foods with Andrew Zimmern (2007)

Season 6

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Released Feb. 27, 2007 Episode 43 min 7+
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S6E1 - Syria

Andrew is in search of foods like sausage made of camel hump.
Jan. 18, 2011, midnight

S6E2 - Pennsylvania

Andrew samples the Pennsylvania staples most people never hear about.
Jan. 25, 2011, midnight

S6E3 - Venice

Andrew eats his way through the historic city of Venice.
Feb. 1, 2011, midnight

S6E4 - Madagascar

Andrew gets an intimate look at the food and the people of Madagascar.
Feb. 8, 2011, midnight

S6E5 - Chicago

Andrew gets a taste of Chicago's diverse food scene.
Feb. 15, 2011, midnight

S6E6 - Namibia

Andrew travels to Namibia, a land of true beauty and truly bizarre foods.
Feb. 22, 2011, midnight

S6E7 - San Francisco

Andrew delves into the cutting edge food scene in the San Francisco Bay Area!
March 1, 2011, midnight

S6E8 - Greece

Andrew meets some Greeks who are passionate about their food.
March 8, 2011, midnight

S6E9 - Hong Kong

Andrew gets a dose of turtle jelly soup, snake bile and medicinal bug tea.
March 15, 2011, midnight

S6E10 - Hungary

In Hungary, it's not just goulash for Andrew: it's also blood cake.
March 22, 2011, midnight

S6E11 - Chengdu

From the blistering "Hot Pot" and fiery Mapo Tofu to spicy Kung Pao Chicken, Andrew Zimmern explores the famous scorching dishes that make Chengdu, China, a delicious destination.
March 29, 2011, midnight

S6E12 - Indonesia

Andrew fuels up on cobra blood for an extra kick of energy.
April 19, 2011, midnight

S6E13 - Taste of the Tropics

Andrew visits the tropical locations of the Caribbean and the Americas.
April 26, 2011, midnight

S6E14 - Kalahari

Outside Johannesburg, Andrew sinks his teeth into zebra.
May 3, 2011, midnight

S6E15 - NYC: Will Work for Food

Andrew comes back to the Big Apple, the place where he got his start in the restaurant business. Does he have the chops to keep up with busy workers churning out food in the city that never sleeps?
May 24, 2011, midnight

S6E16 - Embassy Row

Take a food tour around the world without leaving our nation's capitol.
May 31, 2011, midnight

S6E17 - Finland

Andrew ventures to Finland, where he dines on delectable delights.
June 7, 2011, midnight

S6E18 - Rio De Janeiro

The attraction for Andrew in Rio de Janeiro is the diverse food culture.
June 14, 2011, midnight

S6E19 - Suriname

Andrew delves deep into the rainforest of the country of Suriname.
June 21, 2011, midnight

S6E20 - Fez, Morocco

Andrew eats a plate of fermented meats in Morocco
June 28, 2011, midnight

S6E21 - Sardinia

Andrew is back for another exotic food adventure, this time in Sardinia.
July 5, 2011, midnight

S6E22 - Montreal

Andrew heads up north for a taste of the joie de vivre in Montreal.
July 12, 2011, midnight

S6E23 - Jamaica

Andrew experiences the true flavor of Jamaica.
July 19, 2011, midnight
trailer
Network: Travel Channel
Episode Runtime: 43 min.
Season Runtime: 45 min.
Released: Feb. 27, 2007
Last Air Date: Aug. 14, 2018, midnight
Status: Ended
Certification: TV-PG
Common sense age: 7+ cc

REFRESH DATA
Updated: 1 month ago
Next update: 4 days, 13 hours from now

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