Tom Vitale
Director
Anthony Bourdain: Parts Unknown (2013)
Season 3
Season three of the top-rated Emmy and Peabody award-winning CNN Original Series began on Sunday, April 13 at 9pm, ET, with a look at the people, food, culture and history of India’s Punjab region. The eight-episode season also features excursions to Las Vegas, Lyon, France, Mexico City, the Mississippi Delta, Russia, Bahia, Brazil, and Thailand.
Released April 14, 2013
Episode 45 min
13+
Genres: Adventure, Documentary
Keywords: tmdb.travel, tmdb.food, tmdb.culture, tmdb.culinary-arts, mdblist.has-trailer, imdb.food-and-drink-documentary, imdb.travel-documentary + 11 more, imdb.eating, imdb.kitchen, imdb.culture, imdb.meal, imdb.culinary, imdb.food, imdb.travel, imdb.travel-reality-tv, imdb.docuseries-documentary, awards.emmy-award-winner, awards.emmy-award-nominated
Watch Providers: Pluto TV, Discovery +, Plex, Discovery+ Amazon Channel, HBO Max Amazon Channel + 3 more, HBO Max, Plex Channel, HBO Max CNN Amazon Channel
Production Companies: Zero Point Zero
Network: CNN
Country: United States
Languages:
English
10.0
S3E1 - Punjab, India
In the Season 3 premiere of "Anthony Bourdain: Parts Unknown," Tony explores Punjab -- one of the most beautiful and relatively unknown areas of India. Punjab is the Sikh Holy Land, and is also India's agricultural breadbasket.
April 13, 2014, midnight
8.5
S3E2 - Las Vegas
Anthony Bourdain travels to Las Vegas, a city known for over-indulgence, with food author Michael Ruhlman and visits locales that include Huntridge Tavern (in the shadow of the strip), and famed restaurant é by Jose Andres. Also featured are Penn Jillette, and former mayor Oscar Goodman.
April 20, 2014, midnight
10.0
S3E3 - Lyon, France
World-renowned French chef Daniel Boulud takes Tony back home to the food-obsessed city and farm where he was raised on a journey into the roots of gastronomy. In this food-centric episode, Bourdain accompanies world-renowned chef/restaurateur Daniel Boulud as they travel back to Boulud's hometown of Lyon, France for a "once-in-a-lifetime" pilgrimage to the so-called Mecca of French cuisine's rich food culture and legendary chefs, with a focus on Nouvelle Cuisine innovator Paul Bocuse.
April 27, 2014, midnight
9.0
S3E4 - Mexico City
Bourdain travels to Mexico City, Oaxaca, and Cuernavaca to commune with local residents who express their passion through food, art, and the struggle for an improved quality of life. Addressing the latter issue, Bourdain talks with journalist Anabel Hernandez on the impact of the area’s drug trade-related violence.
May 4, 2014, midnight
7.0
S3E5 - Russia
It's been nearly a decade since Tony has set foot in Russia with his longtime drinking buddy/travel partner Zamir Gotta. Vladimir Putin is more powerful than ever. On the eve of the Sochi Games, the country is on lockdown, but Tony and Zamir aren't known for keeping their mouths shut and following orders.
May 11, 2014, midnight
10.0
S3E6 - Mississippi Delta
Bourdain goes off the beaten path and explores some of the food and history of Mississippi including downtown Jackson’s Big Apple Inn, known for its “Pig Ear Sandwich” and as a Civil Rights Era gathering place, and then travels into the Mississippi Delta to Po’ Monkey’s Social Club, a juke joint located in an old sharecropper structure.
May 18, 2014, midnight
10.0
S3E7 - Thailand
Bourdain and his crew head to the Chiang Mai province of Northern Thailand along with celebrated chef and Thai food specialist Andy Ricker (Pok Pok restaurants) to explore the country’s distinctive eating and drinking scene that varies by region and season.
June 1, 2014, midnight
8.5
S3E8 - Bahia, Brazil
Parts Unknown tours Bahia, known as the “African heart of Brazil” and internationally recognized for its Afro-Brazilian music, art, design and food. A look at the dance/martial art of Capoeira, the region’s legendary food vendors, Salvadoran fishing neighborhoods, and a BBQ on the beach are featured.
June 8, 2014, midnight
Network: CNN
Episode Runtime: 45 min.
Season Runtime: 4275 min.
Released: April 14, 2013
Last Air Date: Nov. 11, 2018, midnight
Status: Ended
Certification: TV-PG
Common sense age: 13+
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