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Remarkable Places to Eat (2019)

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Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Released July 17, 2019 Episode 56 min None+
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S0E1 - Remarkable Places to Eat at Christmas: Bristol

Michel Roux Jr takes Fred Sirieix for a Christmas treat in his favourite British city, Bristol. First up is a French bistro where they enjoy a stunning cote de boeuf and Michel makes aligot, known as the best mashed potato in the world. The duo then enjoy a swim in one of Britain's oldest lidos, which has an award-winning restaurant serving up a delicious breakfast. Escaping to the countryside, they visit a countryside hotel and restaurant when Fred makes buffalo mozzarella while Michel samples the hotel's own cider, before a return to the city and the multicultural neighbourhood of St Pauls, where they learn to cook Caribbean jerk turkey.
Dec. 24, 2020, midnight
trailer
Network: BBC Two
Episode Runtime: 56 min.
Season Runtime: 564 min.
Released: July 17, 2019
Last Air Date: Sept. 11, 2023, midnight
Status: Ended
Certification: NR

REFRESH DATA
Updated: 2 weeks, 4 days ago
Next update: 1 month, 1 week from now

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